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From the grape to the bottling phase

Engineer Alberto Arizu (Sir) always repeats this phrase: “the wine is born at the estate”. What is more, in the case of those great wines that embody the spirit of a winery, the hand of the winemaker is reflected, faithfully expressing their terroir.

Spring: Life sprouts again

As in the case of all fruit plants, the vine goes through annual cycles that not only depend of its physiology, but also of the environmental impact on it and the agricultural works conducted in function of the vineyard’s needs.

Spring: Time for blends

As is the case of all field activities, the working pace at the estates is characterised by the vine’s phenological states, as these are the factors that define which agronomic activities will be conducted in every instance.

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